About Our Staff
Cinco Lagos’ staff is dedicated to outstanding guest service. Our staff is able to reach this goal through the excellent training provided by Chef Polcyn’s management team. All staff understand the steps of service, Latin cuisine, wine, beer, tequila, and spirits.

If you are looking to join our team please email us your resume.

Chef/Proprietor: Brian Polcyn
Chef de Cuisine: Eric Sredzinski
General Manager: Ryan Kress